Wednesday, June 13, 2018 by Zoey Sky
Psittacosis is the name of an infectious disease caused by a bacteria called Chlamydia psittaci.
The disease is contracted from caged psittacine birds such as lovebirds, parakeets, and parrots. Psittacosis can also be contracted from poultry processing plants.
An individual contracts the disease once bacteria enter the human body through the inhalation of infected air. The disease can also spread if an infected bird bites a person.
The incubation period of psittacosis is about one to three weeks after exposure. Signs and symptoms of the condition include chills and fever. To avoid getting infected, avoid dust from bird feathers and cage contents. You must also refrain from handling a sick bird.
The name psittacosis comes from the Greek word “psittakos,” which means parrot. Psittacosis is also known as chlamydia infection causing psittacosis, parrot fever, and respiratory psittacosis.
The side effects of psittacosis usually include:
Risk factors for psittacosis may include:
Psittacosis may cause severe complications that require hospitalization.
The following foods or nutrients can help prevent psittacosis and fight bacteria that can cause the disease:
Psittacosis is usually treated with antibiotics like tetracycline and doxycycline. A healthcare professional can also prescribe other types of antibiotics. Very young patients may be given azithromycin.
Following diagnosis, antibiotic treatment often continues for 10 to 14 days after the fever resolves. Most patients with psittacosis usually make a full recovery. However, recovery may be slow in individuals who are older, very young or have other health issues.
Psittacosis is the name of an infectious disease caused by a bacteria called C. psittaci. The disease is contracted from caged psittacine birds such as lovebirds, parakeets, and parrots.
The side effects of psittacosis usually include abdominal pain, chest pain, and jaundice.
Complications associated with the disease include arthritis, hepatitis, and myocarditis.
Coconut oil, garlic, ginger, honey, lemon, pineapple, and turmeric can help prevent psittacosis and fight bacteria that can cause the disease.
Psittacosis is usually treated with antibiotics like tetracycline and doxycycline.
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