Amaryl – uses, health risks, and side effects at NaturalPedia.com

Tuesday, August 07, 2018 by Zoey Sky

Amaryl is a prescription drug that is given to patients who have Type 2 diabetes. The drug helps control blood sugar levels.

Amaryl belongs to a class of drugs known as sulfonylureas which stimulate the pancreas so it can produce insulin. The drugs also enable the body to use insulin more efficiently.

With Amaryl, patients can lower their risk of developing severe complications linked to Type 2 diabetes.

Amaryl’s generic name is glimepiride.

Known health risks or side effects of Amaryl

Amaryl may cause common side effects such as dizziness, a headache, nausea, and vomiting.

You may require immediate medical attention if you experience severe side effects such as:

Anemia
Low blood platelets
Low sodium
Sensitivity to sunlight
Liver dysfunction
Serious allergic reactions

Patients undergoing glimepiride therapy may experience hypoglycemia/low blood sugar. Symptoms of hypoglycemia may include:

Blurred vision
Chills
Confusion
Excessive yawning
Fainting/loss of consciousness
A headache
Heart palpitations
Hunger
Irritability
Muscle weakness
Nausea
Numbness around the mouth
Perspiration
Tingling in the fingers
Tiredness
Tremors

List of organs that might be affected by Amaryl

An overdose of Amaryl may cause the following complications:

Anxiety
Blurred vision
Cold sweats/cool, pale skin
Increased hunger
Nightmares
Shakiness
Slurred speech

A rash and allergic reactions can also occur. Signs of an allergic reaction can include difficulty breathing; hives; and swelling of the face, lips, tongue, or throat. Some patients may also experience flu-like symptoms if they are undergoing glimepiride therapy.

Food items or nutrients that have similar effects to Amaryl

The following foods or nutrients have similar effects to Amaryl:

Dairy — Consumed in moderation, dairy can benefit patients with diabetes. Sources include nonfat plain Greek yogurt and nonfat unsweetened kefir.
Fruits — In moderation, fresh fruits can replace unhealthy processed sweets. They also contain antioxidants, minerals, and vitamins while also helping you feel full. Sources include apples, apricots, bananas, berries (e.g., blueberries, raspberries, and strawberries), grapes, kiwi, melon, oranges, peaches, and pears.
Lean proteins low in saturated fat — Protein will provide you with enough fiber, and it will make you feel full. A diet that incorporates lean protein will also promote weight loss, which can help minimize insulin resistance, the hallmark of diabetes. Sources include beans and legumes, eggs, fatty fish (e.g., sockeye salmon), plain and nonfat Greek yogurt, raw and unsalted nuts in moderation (e.g., almonds and walnuts), skinless chicken or turkey, and tofu.
Vegetables — Vegetables are rich in fiber and nutrients while non-starchy varieties are low in carbohydrates, which is good for patients who want to manage their blood sugar level. Nonstarchy sources include artichoke hearts, asparagus, Brussels sprouts, cruciferous vegetables (e.g., broccoli and cauliflower), cucumbers, greens (e.g., kales, spinach, and Swiss chard), jicama, onions, and peppers.
Whole grains — Whole grains have fiber, which is good for digestive health. Fiber can also help you stay full and slow the rise of blood sugar. Additionally, whole grains contain minerals, phytochemicals, and vitamins. Sources include brown or wild rice, quinoa, whole grain breads, whole grain cereal (e.g. steel-cut oats), and whole wheat pasta. Remember to count carbs and practice strict portion control to keep your blood sugar level steady.

Treatment and management options for the side effects of Amaryl

The following treatments and management options can help prevent the side effects associated with Amaryl:

Ginger — Ginger can help address headaches. It also contains antioxidants and anti-inflammatory properties. Ginger can also help nausea and vomiting, which are usually linked to severe headaches.
Peppermint — The scent of peppermint oil can help ease nausea. It can help calm the stomach muscles so bile can break down fats and food can move through the stomach easily.