Lotus, which has the scientific name Nelumbo nucifera, is India’s and Vietnam’s national flower. In fact, lotus carries with it …

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Eclipta, which has the scientific name Eclipta prostata, belongs to the sunflower family and has small yellow, red, blue, or …

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Aconite is a perennial plant plant that is native to the mountainous regions of the northern hemisphere where it grows along …

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Kombu is a variety of brown seaweed that is primarily harvested in Japan and Korea. Technically, kombu refers to different varieties …

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Wild rice is a grass species that produce edible seeds that look like rice grains. It is more flavorful and …

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Horse gram, which has the scientific name Macrotyloma uniflorum and which belongs to the legume family, is rich in protein. …

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Tepary beans, which have the scientific name Phaseolus acutifolius, are the most drought-resistant legume species in the world. They require …

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Ackee, which has the scientific name Blighia sapida, is a traditional Jamaican fruit that has yellow-colored flesh, has a red …

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While often dismissed as a highly poisonous plant, yew is occasionally used as a remedy to various conditions. According to an …

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Orange peels are simply the skins of the orange fruit. Often discarded, not many people know that these peels are …

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Taro is a starchy crop that is native to Southeast Asia and India. The crop is a staple food in the said …

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Meadowsweet, which has the scientific name Filipendula ulmaria, of the family Rosaceae, is endemic to Europe and North and Central …

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Vitex, which has the scientific name Vitex agnus-castus, has long been famous for its beneficial effects to the female reproductive …

http://www.naturalpedia.com/vitex-sources-health-benefits-nutrients-uses-and-constituents-at-naturalpedia-com.html

Ligusticum, which has the scientific names Rhizoma et radix ligustici and Ligusticum sinense oliv., is well-known as a medicinal herb …

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