Papain is an enzyme that can be extracted from the milky portions of unripe papaya. It can be found in …

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Paraffin are colorless chemical compounds also known as alkane. They are a primary component of natural gas and petroleum. Paraffins …

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Potassium bromate, also known as bromate, is a white crystalline powder that can be made by either dissolving bromine in …

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Potassium chloride is an odorless metal halide sold composed of chloride and potassium. This naturally occurring compound can be derived …

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Monosodium glutamate, more commonly referred to as MSG, is a widely used flavoring in many dishes. The chemical adds a …

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Potassium nitrate is a white- to gray-colored, water-soluble crystalline solid. It is a noncombustible substance, but can increase the burning …

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Potassium hydroxide is a solid and colorless inorganic compound with a strong base. Also known as potassium hydrate or caustic …

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Corn syrup is the liquid sugar that was obtained by processing corn. The product, commonly confused with the harmful high-fructose …

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Phosphoric acid is a colorless and odorless inorganic mineral acid that has phosphorus. It is a sequestering agent which binds …

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Ammonium bicarbonate is an inorganic compound that is most commonly used as a leavening agent, and was often utilized as …

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Adipic acid is a naturally-occurring dicarboxylic acid present in sugar canes and beets, though it can be commercially prepared by …

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Aluminum sulfate is a type of aluminum salt that contains white crystalline solid features. The compound is both water soluble …

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Ammonium carbonate is an inorganic crystalline powder made up of ammonium bicarbonate and ammonium carbamate. This white or colorless powder …

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Lard is obtained from the rendered fat of pig. It is usually used in the kitchen for cooking and baking, …

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