The black cohosh (Actaea racemosa), also known as black snakeroot, is a perennial flowering plant native to North America, mainly …

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Cleavers, which has the scientific name Galium aparine, has been known in many other names such as barweed, catchweed, goosegrass, …

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While often dismissed as a highly poisonous plant, yew is occasionally used as a remedy to various conditions. According to an …

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Khella is an aromatic shrub that is native to the Middle East and the Mediterranean region of North Africa. The plant …

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The myrrh tree is an ancient plant that is valued for its resin. The tree is native to Africa and the …

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The crowberry (Empetrum nigrum) is a perennial flowering plant native to the Falkland Islands but widely distributed across the northern …

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Blackberry juice is the sweet extract derived from the blackberry (Rubus fructicosus) fruit, a deep purple- to blue-black-colored edible fruit …

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Thuja is known by its other monikers which include cedar leaf oil, eastern white cedar, northern white cedar, swamp cedar, …

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Orange peels are simply the skins of the orange fruit. Often discarded, not many people know that these peels are …

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Turkey meat is among the most sought after poultry products. Like chicken meat, turkey meat is a highly preferred cold …

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Taro is a starchy crop that is native to Southeast Asia and India. The crop is a staple food in the said …

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Wormwood (Artemisia absinthium), also known as common wormwood, is an herb that is native to the temperate regions of North …

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Passion flower (Passiflora incarnata), or passionflower, is a fast-growing, flowering vine found across the Americas, and sometimes in Australia and …

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Olive leaf extract is a substance derived from the leaves of the olive (Olea europaea) tree. Olive leaves themselves are …

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