Sugar is a simple carbohydrate that naturally occurs in most plants such as sugarcane and sugar beets. White sugar is …

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Cottonseed oil, as the name suggests, is the oil extracted from the seeds of the cotton plant. Production of cottonseed …

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You’re probably more familiar with rocket’s other name, arugula. The small, cruciferous vegetable is much beloved in Europe and across …

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Gellan is a natural polysaccharide that is manufactured by the bacterium Pseudomonas elodea from starch. It is a kind of …

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Nicotinamide has a whitish color. It is very soluble in 95 percent ethanol. It is also soluble in ethylene glycol, …

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Hyssop, scientifically referred to as Hyssopus officinalis, is an evergreen garden herb from the mint family Lamiaceae. It has a …

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Gamma-tocopherol is a child of vitamin E. Previous literature on the vitamin alluded to the four tocotrienols (alpha, beta, gamma, …

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Crocetin is a member of a large family of natural dyes that are called carotenoids. It is composed of mostly …

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Insoluble fiber is a type of dietary fiber that most people refer to as roughage. It is mostly found in whole …

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Cloves are popular fragrant spices native to the Indonesian spice islands. The spice is also widely cultivated in other parts of the …

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The stomach produces hydrochloric acid the moment you start eating to facilitate the process of digestion. While this is happening, …

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Babassu oil is extracted from the babassu palm and has a scientific name of Attalea speciosa. It looks pale and …

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Bentonite or more commonly known as bentonite clay is a highly absorbent aluminum phyllosilicate clay which is mostly composed of …

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Balm oil, more commonly known as lemon balm oil, is the essential liquid extracted from the minty perennial herb of the same name. …

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