
Aluminum sulfate is a type of aluminum salt that contains white crystalline solid features. The compound is both water soluble …
http://www.naturalpedia.com/aluminum-sulfate-sources-health-risks.html
Ammonium chloride is a colorless, coarse, or fine crystalline substance that is highly soluble in water (37 percent), and thus …
http://www.naturalpedia.com/ammonium-chloride-sources-health-risks.html
Ammonium hydroxide, which comes about when ammonia interacts with water molecules in solution, is the hydroxy salt of ammonium ion. …
http://www.naturalpedia.com/ammonium-hydroxide-sources-health-risks.html
Lactose is the sugar found in milk and dairy products. It is a sugar that naturally occurs in cow’s milk …
http://www.naturalpedia.com/lactose-sources-health-risks.html
Magnesium citrate is the citrate salt of the element magnesium. Sometimes it is said to be the magnesium salt of …
http://www.naturalpedia.com/magnesium-citrate-sources-health-risks.html
Aspartame is a man-made sweetener with almost no calories that is used in place of sugar. It is a compound …
http://www.naturalpedia.com/aspartame-sources-health-risks.html
Alitame is an amino acid-based sweetener that is 2,000 times sweeter than that of sucrose or table sugar, 12 times sweeter …
http://www.naturalpedia.com/alitame-sources-health-risks.html
Acesulfame-K is a white crystalline powder C4H4KNO4S that is a cyclic organic potassium salt. It is an artificial sweetener with …
http://www.naturalpedia.com/acesulfame-k-sources-health-risks.html
Artificial or intense sweeteners are compounds used as a substitute to common table sugar. These sweeteners usually contain fewer calories …
http://www.naturalpedia.com/intense-sweeteners-sources-health-risks.html
Inulin is a type of polysaccharide that is commonly found in various plant foods such as onions, garlic, leeks and Jerusalem artichokes. …
http://www.naturalpedia.com/inulin-sources-health-risks.html
Invert sugar is a type of sweetener that is made by combining fructose and glucose. It has a sweeter taste …
http://www.naturalpedia.com/invert-sugar-sources-health-risks.html
L-cysteine is a semi-essential amino acid, meaning that the human body is capable of producing it in trace amounts. The …
http://www.naturalpedia.com/l-cysteine-sources-health-risks.html
Since dulcin, which preceded cyclamate as the artificial sweetener of choice since 1884 and which is now experiencing a widespread …
http://www.naturalpedia.com/cyclamate-sources-health-risks.html
Foods that have “sugar-free” or “no sugar added” labeled on their packaging usually still contain sugar alcohols such as erythritol, …
http://www.naturalpedia.com/erythritol-sources-health-risks.html

By Ralph Flores

By Ralph Flores



By Zoey Sky
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